servings:Â 12
prep time:Â 30Â MINUTES
cook time:Â 4Â MINUTES
proofing time:Â 1Â HOURÂ 30Â MINUTES
total time:Â 2Â HOURSÂ 4Â MINUTES
course:Â BAKING
cuisine:Â AMERICAN
calories:Â 251KCAL
NUTRITION INFORMATION
calories: 251kcal |
carbohydrates: 39g |
protein: 5g |
fat: 8g |
saturated fat: 5g |
cholesterol: 33mg |
sodium: 113mg |
potassium: 73mg |
fiber: 1g |
sugar: 15g |
vitamin a: 260iu |
calcium: 32mg |
iron:Â 2mg
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