Salmon & Avocado Salad

Difficulty Level: 2/5
Preparation time: 25-30 minutes
Cooking time: 0 min.
Servings: 2


1 lb. Salmon, Cooked & Chopped
1 lb. Shrimp, Cooked & Chopped
½ cup Avocado, Chopped
4 cups green such as spinach or spring mix
½ cup Mayonnaise
2 Tbsp Lime Juice, Fresh
1 Clove Garlic
½ cup Sour Cream
Sea Salt & Black Pepper to Taste
½ Red Onion, Minced
½ cup Cucumber, Chopped


Combine garlic, salt, pepper, onion, mayonnaise, sour cream and lime juice
in the bowl,
In the different bowl mix together salmon, shrimp, cucumber, and avocado.

Add the mayonnaise mixture to shrimp, salmon and then allow it to sit for
twenty minutes in the fridge before serving.


Calories: 309
Protein: 28 Grams
Fat: 13 Grams
Carbs: 18 Grams


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