Prep Time: 20 minutes
Cook Time: 40 minutes
Total Time: 1 hour
Servings: 4
Calories: 162kcal
Nutrition Facts
Amount per Serving
Calories 162
% Daily Value*
Fat 10g 15%
Saturated Fat 3g 19%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 4g
Cholesterol 249mg 83%
Sodium 228mg 10%
Potassium 323mg 9%
Carbohydrates 5g 2%
Fiber 1g 4%
Sugar 3g 3%
Protein 15g 30%
Vitamin A 501IU 10%
Vitamin C 5mg 6%
Calcium 122mg 12%
Iron 2mg 11%
* Percent Daily Values are based on a 2000 calorie diet.
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