Difficulty Level: 2/5
Preparation time: 10 minutes
Cooking time: 20 minutes
4 sweet potatoes, peeled and cubed
Â¼ cup almond milk
Â¼ cup extra-virgin olive oil
Â½ teaspoon sea salt
â…› teaspoon freshly ground black pepper
In a large pot over high heat, combine the sweet potatoes with enough water
to cover by 2 inches. Bring the water to a boil.
Reduce the heat to medium
and cover the pot.
Cook for 15 to 20 minutes until the potatoes are soft.
Drain the potatoes and return them to the dry pot off the heat.
almond milk, olive oil, sea salt, and pepper.
With a potato masher, mash until
Total Carbohydrates: 35g;
Total Fat: 11g;
Saturated Fat: 3g;