Ingredients
- 25 ounces (1 bag) cheese ravioli, frozen
- 1 cup all-purpose flour
- 1 cup milk, room temperature
- 2 large eggs, room temperature
- 1 cup Italian bread crumbs
- 1/2 cup parmesan cheese, grated, plus extra for serving (optional)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- vegetable oil, for frying
- parsley, optional, for garnish
- 1 jar marinara sauce, optional, for dipping
Go to the next page to read the Instructions !