yield: SERVES 4
prep time: 15 MINUTES
cook time: 1 HOUR
total time: 1 HOUR 15 MINUTES
NUTRITION INFORMATION:
SERVING SIZE: 1 SERVING
Amount Per Serving:
CALORIES: 472
TOTAL FAT: 16.8g
SATURATED FAT: 8.1g
CHOLESTEROL: 101mg
SODIUM: 663mg
CARBOHYDRATES: 43.7g
FIBER: 4.4g
SUGAR: 11g
PROTEIN: 38.7g
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