Prep Time 10 min
Cook Time 20 min
Total Time 30 min
calories / serving 350
servings 1
NUTRITIONAL INFO
Calories:350
Total Fat:24 g
Saturated Fat:13 g
Trans Fat:1 g
Cholesterol:69 mg
Sodium:805 mg
Calcium:553 mg
Potassium:778 mg
Magnesium:0 mg
Iron:2 mg
Zinc:0 mg
Total Carbohydrate:18 g
Dietary Fiber:2 g
Sugar:9 g
Protein:18 g
Alcohol:0 g
Omega 3 Fatty Acid:0 g
Omega 6 Fatty Acid:1 g
Vitamin A 24 %
Vitamin C 31 %
Vitamin D 17 %
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